Evaluation of Differences on the Sensory Characteristics of Wine Produced from Non-Dried and Dried Grapes by Using Discriminative Sensory Test, Two out of Five

ANISA PEÇULI1*, ERANDA MANE2.  1Department of Agroalimentary Biotechnology, Faculty of Biotechnology and Food, Agricultural University of Tirana, Kodër-Kamëz, Tiranë, Albania. 2Food Research Center, Faculty of Biotechnology and Food, Agricultural University of Tirana, Kodër-Kamëz, Tiranë, Albania. Download PDF Fulltext Abstract Eight wines produced from Kallmet and Cabernet Sauvignon, from non-dried and dried grapes and in two […]

Identification of Microorganisms in Fresh and Dried Fruits Cultivated, Imported and Consumed in Tirana City

OLTIANA PETRI1, ARBEN LUZATI1, ANJEZA ÇOKU1, TOMI PETRI2, SILVANA MARDHA1, ERJONA ABAZAJ1 1Institute of Public Health, Tirana, Albania 2“Ungjillezimi” Clinic, Tirana, Albania  Download PDF Fulltext Abstract Fruits products contamination present a particular concern for human health, since many of these products are raw consumed without any prior treatment, which would eliminate or reduce biological, microbiological […]

Analyses of Volatile Components of Albanian Vitex Agnus Castus L. Fruits

DORINA DERVISHI (SHENGJERGJI)1*, VILMA PAPAJANI2, AUREL NURO3, EDERINA NINGA4 1Department of Pharmacy, Faculty of Medical Sciences, Albanian University, Tirana, Albania 2Faculty of Pharmacy, University of Medicine, Tirana, Albania 3Faculty of Natural Sciences,University of Tirana, Albania 4Toxicology and Quality Department, Food Safety and Veterinary Institute Tirana, Albania  Download PDF Fulltext Abstract The aim of the present study is the determination of […]

Knowledge and Practices on Eggplant Fruit and Shoot Borer, Leucinodes orbonalis Guenee Management in Dhading and Bara Districts of Nepal

RAM PRASAD MAINALI1*, RESHAM BAHADUR THAPA2, SUNDAR TIWARI3, PADMA POKHREL2, ANISUR RAHMAN ANSARI1 1Entomology Division, Nepal Agricultural Research Council, Khumaltar, Lalitpur, Nepal 2Institute of Agriculture and Animal Sciences/Tribhuvan University, Kirtipur, Kathmandu, Nepal 3Department of Entomology, Agriculture and Forestry University, Rampur, Chitwan, Nepal  Download PDF Fulltext Abstract: A field survey was conducted to study knowledge and […]

The Impact of Task-Based Language Teaching in ESP Education in the Agricultural University of Tirana

ARIANA NEPRAVISHTA1, EMILDA ROSENI2 1Foreign Languages Department, Agricultural University of Tirana, Tirana-Albania 2English Language Department, University of Tirana, Tirana-Albania Download PDF Fulltext Abstract English for Specific Purposes (ESP) education is required to play an important role in teaching students of the Agricultural University of Tirana (AUT) to be more open-minded, so improving English proficiency has […]

Study and possible middle-term developments of the Albanian legislation relevant to Access and Benefit Sharing Related to Animal Genetic Resources

Andon Kume*1 1Lector, PhD, University “AleksanderMoisiu” Durrës, Albania Download PDF Fulltext Abstract The analysis of the Albanian legislation shows that when addressing issues relevant to Conservation, Sustainable Economic Development and use of Farm Animal Genetic Resources, no attention is paid for issues related to access and benefit sharing.By signing the Nagoya Protocol on February, 28, […]

An Assessment of Farmers’ Ability to Determine their Agricultural Extension Needs in Kwara State, Nigeria

*OMOTESHO KEMI FUNMILAYO1, OGUNLADE  ISRAEL1. AND ADENUGA ADEWALE HENRY2 1 Department of Agricultural Extension and Rural Development, University of Ilorin, Ilorin, Kwara State, Nigeria 2 Department of Agricultural Economics and Farm Management, University of Ilorin, Ilorin, Kwara State, Nigeria  Download PDF Fulltext Abstract: The ability of farmers to determine their agricultural extension needs is important for the […]

Physico-Chemical Characteristics and Heavy Metal Contents of Water from Karavasta lagoon, Albania

ROMINA KOTO1,2, AIDA BANI1,2*, NAJADA SKUKA3 1Agro-Environmental Department, Faculty of Agronomy and Environment, Agricultural University of Tirana, Koder-Kamez, Tirane, Albania 2Agro-Environmental & Economic Management-Center 3Faculty of Economics, University of Tirana, Rr. Arben Broci, Tirana, Albania Download PDF Fulltext Abstract: A study was conducted on physico-chemical parameters and heavy metal contents of water from the Karavasta […]

Formation of Grain Quality in Bread Wheat Varieties under Mil-Garabakh Region of Azerbaijan: Az Wheat

HASANOVA G. M.1* 1Azerbaijan Scientific Research Crop Husbandry Institute  Download PDF Fulltext Abstract: Grain quality in bread wheat varieties was studied under Mil-Garabakh region of Azerbaijan. It was revealed that in these conditions the gluten content was relatively high, while the quality of gluten determined by DCO and sedimentation index was low. Apparently, this is […]

State of Macrozoobenthic Community in the Adriatic Rocky Shores of Albania in Spring Season

STELA RUCI1*, DENADA KASEMI2, SAJMIR BEQIRAJ1 1Department of Biology, Faculty of Natural Sciences, University of Tirana, Tirana, Albania 2Departament of Biology, Faculty of Technical Scinces, University of Vlora “Ismail Qemali”, Vlora, Albania  Download PDF Fulltext Abstract: The present study aims to assess and analyze the species composition, abundance and environmental state of the macrozoobenthic community […]